I always like a good fruity
wheat beer and I like some more that others. Here we have Lost Coast Tangerine
wheat 5.0% ABV. I’ve never had any other Lost Coast beers before. So this is my
first. Tangerine Wheat pours a deep golden straw orange color with a one finger
bright white head that fades very quickly and leaves no lacing. There is a
small amount of light peeking through the glass and some small amount of
carbonation. The aroma is a huge citrus bomb of big tangerines and a little
bitter orange. I could smell this beer from a ways away. The taste on Tangerine
Wheat is a big tangerine and small bitter orange and no wheat flavor to be
found, which is a bit of a let down. The mouth feel is light, crisp, and yet
refreshing. The finish is clean and with citrus fruit. The aftertaste is a big
tangerine. Overall this beer is good but a let down as well. This is getting a
C from me, just because it was all fruit, tangerine, and bitter orange, and
nothing else. I was hoping for a nice wheat flavor there, but no, just too much
tangerine. I am not saying this beer was bad, nasty, gross, or anything. It
just was not what I was hoping for. Would I have this again? Maybe but I will
not run out and get this right away. I would cautiously recommend this beer. I
didn’t not hate this one, I just found it a little bit boring. Cheers! Please
enjoy responsibly!
Thursday, January 31, 2013
Monday, January 28, 2013
Ayinger Ur-Weisse
This is one of my favorites
breweries in Germany, Ayinger, and this are Ur-Weisse, a dunkelweizen, 5.8% ABV.
I’ve had many of their other beers and found them to be most enjoyable. This one,
Ur-Weisse pours a deep, dark, and a bit cloudy amber color with a big three
finger semi-white bubbly head. The head is very slow to fade away and leaves
wonderful lacing. I saw small amounts of light coming through the glass and
tiny amounts of carbonation as well. This is a gorgeous looking German brew.
The aroma on this is like a rich sweet malted banana coming from the yeast
mixed with the wheat. The taste is first a bit sweet and malty followed by a
right banana flavor. The mouthfeel is light to a slight medium feel but it
overall smooth. Ayinger Ur-Weisse finishes nicely with a hit of wheat and
carbonation. The aftertaste does linger just a bit in your mouth with a nice
banana note and sweet malt. This beer is something that you can drink a lot of,
it’s sessionable and refreshing. This is a great year-round wheat beer. I’m
going to give this A+, a real winner in my book, and a new favorite. Ayinger did
not disappoint me with this beer at all. I highly recommend this beer to anyone
and everyone. Ur-Weisse is really good, refreshing, and easy to drink. So go
out and pick up a few and see for yourself how great this beer really is.
Cheers! Please enjoy responsibly!
Sunday, January 27, 2013
New Belgium Ranger IPA
I am a fan of the New Belgium
brewery, but I picked up a bottle of their Ranger IPA, 6.5% ABV and was bit disappointed.
I usually like IPAs. Ranger uses Simcoe, Cascade and Chinook hops to make a 70
IBU (international bittering units) IPA. Ranger pours medium amber color with a
one and a half finger white head that slowly dissipates and leaves very nice
lacing. I found a nice amount, but not a lot of light coming though the glass
with a medium amount of carbonation bubbles. The aroma is a huge pine needle
and a nice sour grapefruit and an off smelling orange. Ranger smells a good for
an IPA. The taste on Range is a big piney sour grapefruit, just a huge sticky bitter
bomb. The mouth feel is light with a bitter finish. The aftertaste really sticks
around with huge amounts of a bitter grapefruit. There are not a lot of other
citrus fruit flavors to this at all. I’m giving this D. It’s just not as great
as I was expecting at all. This has too much hop bitterness with out any good
mix of citrus fruit. I was disappointed
in this because I like New Belgium’s beers but this was not something I enjoy.
I know people out there like/love Ranger IPA, and that is cool, but I am just
not one of them. So don’t expect me to say I do recommend this because I don’t. I’m not saying that the New Belgium brewery
doesn’t know how to make good beer; I like their other beers. They are good
beers. This one didn’t make me want more, but I didn’t drink twelve ounces. So I like IPA’s, just not this one. Cheers! Please enjoy responsibly!
Saturday, January 26, 2013
Anchor Porter
This brewing company, Anchor
is the oldest craft beer brewery in the United States, famous for its Anchor
Stream beer. It’s started in 1972, by Fritz Maytag, yes that Maytag. The same
name you find on the washers and driers, but he is the son of the famous
namesake. This is Anchor porter 5.6% ABV, which was introduced in 1974. Anchor
use 100% malted barley, generous amounts of fresh, whole hops; entirely natural
carbonation. Anchor porter pours a deep and dark brown almost black color with
a thick two-finger dark tan head that slowly dissipates and leaves nice amounts
of lacing. I saw no light coming though the glass and was too dark to see any
carbonation in there. The aroma on this porter is a big roasted almost a dark
coffee like scent and slight chocolate. The taste is nice slight chocolate
roasted flavor with a very faint coffee like bitterness behind that. The mouth
feel has a medium feel to it, not how I was thinking it was going to be from
how dark the beer looked. The finish is nice and lingers a bit with a roasted
coffee that is semi-sweet. Anchor porter is a prime example of a great American
porter. This is the true king of American Porters This is definitely an A+
beer. This beer isn’t overly complex
with flavors. It has the right amount of everything it needs to be a great
porter. I highly recommend this to anyone, a must try. You’ll like it; it’s a good
beer! Cheers Please enjoy responsibly!
Wednesday, January 23, 2013
"Old Crafty Hen" Vintage Ale
Here we have vintage ale called
“Old Crafty Hen” 6.5% ABV from the Morland brewery in Suffolk England. This
beer is a blend of two beers, Old Speckled Hen and rare 5x. Old Crafty Hen is a
2009 Monde Selection Bruxelles Gold Quality Award winner. Old Craft Hen pours a nice sunset amber color
with a one and a half semi-white head that dissipates quickly and leaves some thin lacing behind. There are tiny amounts of light coming though the glass and some
nice carbonation bubbles as well. The aroma is a bit sweet with a little bit of
caramel malts and a hint of bread. This beer does smell nice. The taste on Old
Crafty Hen starts out a bit sweet with a very tiny hop like bitterness
following that but overall a nice caramel sweetness. The mouth-feel is nice
semi light to medium, a bit crisp, and refreshing. This been finishes nicely
with a nice bready Caramel taste with a slight hint of raisin. The aftertaste of sweet bread and caramel doesn’t
stay around long, but is most pleasant on your taste buds. Old Crafty Hen isn’t
heavy on you stomach at all. So this is getting a B+ from me, a very solid beer
not big and complex like I was thinking it was going to be, but just very good.
I would recommend this to any one who drinks beer. This is a great beer. I
would put this a one of my favorites. So please give this a try and see how
great it is! Cheers! Please enjoy Responsibly!
Subscribe to:
Posts (Atom)