One reason for buying beer for me is the label, it can depend on how neat and/or interesting it is. Another reason for buying a beer could be the style of beer, or the brewery. Well I bought a Fullsteam beer recently because of the fact that it is a Fullsteam beer, the label looked very interesting and I like the style. I bought Fullsteam Working Man’s Lunch, Everyday Chocolate Ale. 5.7% ABV. Fullsteam is a local North Carolina brewery in Durham, North Carolina. The name of this beer is a tribute to the original working man’s lunch a Moon Pie (big chocolate covered crusted cookie/pie with marshmallow inside) and a cola. Working Man’s Lunch is chocolate brown ale, brewed with chocolate from Raleigh’s Escazu Artisan Chocolate and Weizen Yeast. Sounds interesting. Working Man’s Lunch pours a brown color with dark ruby brown edges and a two finger white head that fades nicely into some bubbly lacing. I found no amounts of light coming thought with a little carbonation bubble, not to say this isn’t carbonated. The aroma is sweet with hints of chocolate and fine yeasty notes. I didn’t get much Weizen aroma from this. Working Man’s Lunch has a nice sweet taste up front of nice light coco/chocolate flavors. I found a little cola flavor in the middle that was the slightest bit odd but not to bad tasting. I was looking for so weizen like flavors and found none, no banana notes here. But I did get a yeasty flavor on the end that was okay But as this beer warms it becomes more and more of a brown ale.. The mouth feel is high medium and sweet, and Working Man’s Lunch finish nice silky with a sweet aftertaste that lingers enough for you to really savor Working Man’s Lunch. Overall and interesting brown ale, so I give this a B-. I did’n really find any traces of the Weizen flavors here at all, and that brought it down a little, but other than that it was good as a brown ale. Not really overly heavy or thick. I would recommend Fullsteam’s Working Man’s Lunch. So go out and try it! Cheers! Please enjoy responsibly!
Saturday, August 9, 2014
Fullsteam Brewery Working Man's Lunch
One reason for buying beer for me is the label, it can depend on how neat and/or interesting it is. Another reason for buying a beer could be the style of beer, or the brewery. Well I bought a Fullsteam beer recently because of the fact that it is a Fullsteam beer, the label looked very interesting and I like the style. I bought Fullsteam Working Man’s Lunch, Everyday Chocolate Ale. 5.7% ABV. Fullsteam is a local North Carolina brewery in Durham, North Carolina. The name of this beer is a tribute to the original working man’s lunch a Moon Pie (big chocolate covered crusted cookie/pie with marshmallow inside) and a cola. Working Man’s Lunch is chocolate brown ale, brewed with chocolate from Raleigh’s Escazu Artisan Chocolate and Weizen Yeast. Sounds interesting. Working Man’s Lunch pours a brown color with dark ruby brown edges and a two finger white head that fades nicely into some bubbly lacing. I found no amounts of light coming thought with a little carbonation bubble, not to say this isn’t carbonated. The aroma is sweet with hints of chocolate and fine yeasty notes. I didn’t get much Weizen aroma from this. Working Man’s Lunch has a nice sweet taste up front of nice light coco/chocolate flavors. I found a little cola flavor in the middle that was the slightest bit odd but not to bad tasting. I was looking for so weizen like flavors and found none, no banana notes here. But I did get a yeasty flavor on the end that was okay But as this beer warms it becomes more and more of a brown ale.. The mouth feel is high medium and sweet, and Working Man’s Lunch finish nice silky with a sweet aftertaste that lingers enough for you to really savor Working Man’s Lunch. Overall and interesting brown ale, so I give this a B-. I did’n really find any traces of the Weizen flavors here at all, and that brought it down a little, but other than that it was good as a brown ale. Not really overly heavy or thick. I would recommend Fullsteam’s Working Man’s Lunch. So go out and try it! Cheers! Please enjoy responsibly!
Wednesday, August 6, 2014
Luther Reformations Bier Pilsner
Germany is probably one of the
great countries for good beer, and could possibly be the oldest too. Germans are
the originators of some beers styles, so it is good to go back and try some of
these original German styles. One style
that has origins not in German but in the town of Pilsen Czech Republic where
the style is named after, but then came to Germany where it grew in popularity
and the Germans crafted and brewed their own versions of Pilsner. Now we have
Czech and German Pilsner. Most American Pilsners are decedents of the German
Pilsner. For my birthday I received a rather interesting pint of German
Pilsner, Luther Reformations Bier, 4.9% ABV, brewed by Neunspringe Worbis in
Wobis Germany. Reformations Bier pours a bright golden color with a two-finger bright
thick white head the slowly fades into bright thick whiffs of nice lacing. I
found a great amount of light coming through the glass and a big heard of
carbonation bubbles. The aroma has a nice light cracker and big buttery biscuit
scent about it, and you can feel a light bubble on your nose. Reformations have
a nice crisp buttery taste upfront followed by a slight biscuit and faint
cracker. But as this beer warms a bit of a spice note comes through. It is sort
of a spicy character like an herb. But the entire bottle is in German so I don’t
know what it is. I am guessing it. The spicy herd is less present at cooler temperatures
but still slightly there. The mouthfeel is light to medium and has a nice
crisp but lightly spiced finish, with a nice aftertaste if spiced herbs and a
faint buttery biscuit note. I liked Luther Reformations Bier and would recommend
this to anyone, and if and when you find it please let me know where. I’d say Luther
Reformations Bier Pilsner is a B+. The spiced herbs really add an interesting
touch to a German Pilsner and make for a good Pilsner. So go out and try Luther
Reformations Bier Pilsner and see what you think. Cheers! Please enjoy
responsibly!
Tuesday, August 5, 2014
Birra Ronzani
While in Napoli Italy I was eating at the
same restaurant as the one where I found Vedett, I had another beer, Birra
Ronzani, 5.5% ABV. This is a pale lager, brewed in Bologna Italy. Ronzani pours
a lighter orange color with one and a half finger off white head that fades
fast into very thin lacing. I found little amounts of light coming through with
just a little heard of carbonation bubbles. The lacing is almost non-present.
The aroma is much like a lager should be with a hint of crispness and a tiny
bit of a breaded scent. Not really a lot going on with the aroma on this, but
still smells good. The taste on Ronzani is a bit better than the aroma with a
nice rich breaded/malt flavor with a hint of a crispness that helps make it
drinkable. There is not much going on with the taste but still not a bad beer.
The mouth feel is nice and medium with a smooth finish that gives way to a
light aftertaste of malt and a very faint orange flavor that made me wonder why
it was here on a pale lager, but I found the orange aftertaste that lingered
for a second or tow to be nice and a bit interesting. But out of all the new
beers I had on my vacation to Italy I found this to be not the best, but still
good. Ronzani gets a B here. I think it should’ve had more of a big breaded
flavor and less malts, and it would be so perfect, but I still enjoyed it. I
would recommend this if you ever travel to Napoli. So try it! Cheers! Please
enjoy responsibly!
Vedett Extra Ordinary IPA
When in Italy one usually
doesn’t think about IPA and/or Belgian beers, nor would a person think of a
Belgian IPA. But while I was in Napoli I came out of my hotel (hotel piazza
bellini) and a found small restaurant next door that had a good selection of beers.
There I found a Vedett Extra Ordinary IPA, 6.0% ABV brewed by Duvel Moortgat in
Belgium. Vedett pours a deep orange color with a two finger white head that
stays for a short while and then fades in thin lacing. I found there to very
small amounts of sunlight coming through the glass with a medium amount of
carbonation Vedett is more like a traditional American IPA in that it has more
of a hop flavor present than you average Belgian IPA. I found a light bitter
hop flavor with touches of oranges with a piney taste. The bitterness of Vedett
is now overly powerful, it is just enough to let your taste buds now that it is
there, and it’s an IPA. But as the beer warmed up a bit the bitterness came
through and became a bit more present. That is mush like all IPAs. The mouth
feel is medium but has a slight risen stickiness to it. Vedett finishes nicely
with a lower hop flavor and a little more of the piney orange. Aftertaste is
more piney orange and a soft but light bitterness that lingers just a bit on
your tongue. I have never seen Vedett Extra Ordinary IPA in my area of the USA
but I have seen it in other parts of the US. I am glad I had Vedett Extra
Ordinary IPA. I give it an A. Vedett is a good solid Belgian IPA. So if you
find Vedett Extra Ordinary IPA I really recommend trying it. Cheers! Please
enjoy responsibly!
San Gabriel Birra Ambra Rossa Di Treviso
I love to vacation in other countries, it gives me a chance to drink local beers that I wouldn’t otherwise get to enjoy here in the USA. While in Venice on the island of Mazzorbo in the Venice lagoon I had San Gabriel Birra Ambra Rossa Di Treviso 5.5% ABV. This is a fruit beer brewed with Radicciho wish is a red lettuce or a leaf of the Chicory flower. San Gabriel Birra Ambra Rossa pours a red orange color with almost one and a half finger of off white head. I couldn’t see much light coming through the glass, but I did see a nice amount of carbonation bubbles. The aroma is a bit sweet with a nice full citrus orange and malt flavor. Taste of San Gabriel Birra Ambra Rossa is nice and full with sweet orange flavors surround a nice malt character. I guess the malt and the Raddicciho together make an orange flavor. There is a nice faint and soft biscuit taste as well. The mouth feel is full/medium with a nice citrusy finish that begins a nice aftertaste of malted oranges with hints of a breaded aftertaste. This beer was excellent and I highly recommend this one. San Gabriel Birra Ambra Rossa is an A+ beer. Goes well with local Venetian foods. I loved it but I don’t think this is in the USA, so make your way to Venice Italy and try San Gabriel Birra Ambra Rossa. Cheers! Please enjoy responsibly!
CAPRI Birra Artigianale Ligea (Belgian IPA)
I am not a huge fan of IPA
but I actually love Belgian IPAs. The Belgian yeast strain tends to cut through
some of the bitter hops making the flavor less intense and softer. This IPA
style is quite popular but not as popular as US west coast IPA that you tend to
find in southern California especially San Diego. While I was on vacation in
the great Country of Italy I went to Napoli to the Isle of Capri and by the end
of the day while waiting on the boat back to Napoli I had CAPRI di Birra Artigianale
Ligea (Belgian IPA), 5.0% abv. Three brothers who have a love for craft beers
make this beer on the Isle of Capri. CAPRI di Birra Artigianale Ligea pours a
yellowish gold color with a tow finger white head. I found there to be little
rays of sun coming through the whine glass with a decent amount of carbonation
bubbles. The aroma is soft with hints of apples, pears and light lemon zest.
Ligea has a nice soft fruity taste that has a nice bit of bubble behind a crisp
apple, and hints of lemon zest. I got a little amount of hop flavor there but
nothing to bitter. The mouth feel is medium with a nice softness and has a good
slightly bitter finish. The aftertaste is like a nice lemon and apple flavor
with a hint of a grassy note. But as this beer warms up the fruity flavor fade
and the hoppy grass note come alive. I found Ligea to be very refreshing after
a nice warm day on Capri. CAPRI di Birra Artigianale Ligea is an A. I very easy
drinking beer and very delicious. If you every get to the Isle of Capri or to
Napoli I highly recommend drinking CAPRI di Birra Artigianale Ligea. Cheers!
Please enjoy responsibly!
Saturday, July 19, 2014
Foothills Brewing IPA of the Month July (Yankee Doodle Dani)
The most popular style of
beer has to be the IPA (India Pale Ale). Some many breweries brew at least one
or two different IPAs, and even some breweries experiment with different hops
and ingredients in an IPA. Some IPA’s come out really strong and bitter some
come out more drinkable and fruity. But I am a little bit choosey about IPA’s,
but I do love Foothills Brewing IPA of the Month. Now I have July here (Yankee
Doodle Dani), 5.8% ABV and 63 IBU (International Bittering Unit). For July
Foothills is using four different malts, spicing it up with fresh ground
coriander, freshly grated ginger and Citra hops. July pours a really clear
golden color with a two finger bright white head that fade kind of slowly in to
some thin bubble lacing. I found tons of light streaming though with a great
amount of carbonation bubble racing to the head. The aroma is like summer with
nice hints of ginger and bits of lemon and touches of grapefruit. The taste is
not what I was expecting from an IPA; there is a nice crispness with hints of
fresh ginger and the tiniest flavor of coriander. I found a nice refreshing
lemon and grapefruit flavor as well that goes very well with the ginger, and a nice bit of a cracker flavor. July
isn’t a bit bitter, the closest flavor to bitter would be the lemon and
grapefruit, but their bitter flavors are held back by the ginger flavor. But the
bitterness, piney, & grassy flavor do come alive a bit as this beer warms
up, but it’s none to bitter, just bitter enough to be enjoyable. I was
surprised July and how tasty it really was, so Foothills Brewing IPA of the
Month gets an A+. So I really recommend July and all of Foothills IPA of the
Month. So go out and try all seven months and keep try the rest! Cheers! Please
enjoy responsibly!
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