Popularity among styles of
beer come and goes but I’ve noticed that the popularity of IPA’s has stayed.
IPA’s are as popular today as they were over ten years ago. This is an old
style that dates back to when England (Great Britain) was colonizing India. Here
we have Bell’s Brewery (Comstock Michigan) Two Hearted Ale, 7.0% ABV. Bell’s
uses exclusively Centennial Hops from the Pacific Northwest and Bell’s own
house yeast. Bell's Two Hearted Ale pours a cloudy, murky, dark orange color
with a one and a half finger white heat that fades kind of quickly and leaves
decent lacing in the glass. The very least amount of light came through the
glass and there is some carbonation spotted. The aroma is strong with earthy
floral notes and hints of pine. Bell’s Two Hearted Ale has a big floral hop
flavor to it upfront that is grapefruit like with a nice malted backbone
following that. There are hints of an earthy pine note there as well but it is a
faint taste to say the least. I found Two Hearted Ale to be a little in your
face with it’s taste. That’s not something I prefer. But it was not SO intense for
my taste. The mouth feel is medium with a nice malted earthy floral grapefruit finish
with a malted grapefruit aftertaste. Overall this is not a great beer but an
okay beer. So I would say that Bell ‘s Two Hearted Ale receives a C+. I found
the hop profile to be a little to in your face but the malts used to balance it
out and keep it from being extremely hoppy. I think the malt backbone on Bell’s
Two Hearted Ale is the best part of it. It really helps keep the hop profile
down a bit and make it more drinkable and yet somewhat enjoyable. I would kind
of recommend Bell’s Two Hearted Ale. So go and try it if you haven’t. Cheers!
Please enjoy responsibly!
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